How Long Do Pickles Last in the Fridge? Storage Tips.

How Long Do Pickles Last in the Fridge

How Long Do Pickles Last in the Fridge? A good pickle’s flavor might be difficult to duplicate. Pickles are crunchy, salty, sour, and delicious, making them one of the best kitchen mainstays in the world.

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It goes well with salads, sandwiches, and a variety of other cuisines and recipes. Pickles can also be eaten as a condiment and are particularly healthy to the digestive process.

If you have a jar of pickles for an extended period of time, you may begin to wonder if they will go bad. It’s a good idea to know how long these delicious crunchies keep in the fridge so you don’t have to worry about them going bad the next time you open a jar.

How Long Do Pickles Last in the Fridge
How Long Do Pickles Last in the Fridge

How long do pickles keep in the refrigerator? Unopened pasteurized or unpasteurized pickles will keep in the fridge for 3 months, whereas opened pasteurized pickles will keep for the same period of time. Homemade pickles have a longer shelf life in the fridge, lasting up to a year.

Homemade pickles do not have an expiration date. How Long Do Pickles Last in the Fridge When pasteurizing cucumbers, you only count from the day they were prepared. Pickles in jars sold in stores have an expiration date, however if left unopened, the container can keep the pickles in good condition.

What is the shelf life of pickles at room temperature?

Pickles have a long shelf life and can be kept unopened for a year or two after their expiration date. Pickles are manufactured by undergoing a pickling procedure with bland cucumbers that have a 5-day shelf life.

Cucumbers are placed in a sterilized jar, and a boiled solution of salt water (brine) and vinegar is poured into the jar to fill it. The mixture is then stored in an airtight jar for 48 hours or more, depending on how flavorful you want your pickles to be.

How Long Do Pickles Last in the Fridge

Pickles will likely keep fresh in the cupboard for up to a year if properly wrapped. The pickled environment in which the pickles are brewed is particularly unfriendly to bacteria, which is why they last so long. The expiration date on most pickle jars relates to the highest quality date, not the rotting date. Pickles can spoil if the jar is left unopened or out in the open.

You should never leave unpasteurized pickles out for longer than a few days. Pickles would go rotten if kept open and unprotected from the elements. So, how can you know if your pickles have gone bad?

How to Tell If Your Pickles Are Bad

Several telltale indicators might help you determine whether or not your pickles have gone bad. If you’re unsure about a jar of pickles, look for these indicators.

How Long Do Pickles Last in the Fridge


A nasty odor indicates that something has gone wrong. Regular pickles should have a nice and immediately identifiable aroma. If your pickles have a sour, unpleasant odor, it could be a clue that they have gone bad. Even though the pickles appear to be perfectly normal, you should avoid eating them if they smell terrible.

A Lid That Is Inflated

This is likely to be the first thing you notice. When pickles go bad, the acid in the brine and vinegar solution mixture builds pressure in the pickles’ airtight environment. The pressure causes the jar’s top to swell and form a dome shape. If your jar pickles look like this, you should throw them out right away. It has unquestionably gone wrong.

The hue of the brine

The brine used to pickle the cucumbers should be pale yellow and completely clear. Something is incorrect if you observe any changes in the brine that holds your pickles. If the brine is slimy and murky upon inspection, toss the jar of pickles.


Peppercorns are used in some pickle recipes. Aside from that, your pickle jar should not contain anything dark or brown. If you notice floating particles in your pickle jar, this could indicate that it has been infested with fungi. If the pickles have dark patches, this could be an indication of a fungal infestation. Such pickles should be thrown away.


Mold might grow if you keep your pickle jar in a warm spot. While the sediment at the bottom of your jar may appear normal, if there is mold on the surface, trash the jar. Mold is an obvious sign that your pickles have gone bad.


If you try to eat your pickles and they feel slimy or spongy, toss them. Pickles should always be crisp and firm. Soft pickles should be avoided. If you discover that a single pickle has gone bad, you can save the rest of the jar if you act quickly.

How Can You Keep Pickles Fresher For Longer?

The best way to store pickles, especially when the jar is still unopened, is in a cool, dry corner of your pantry. Keep pickles away from direct sunlight. This will help to extend the life of your pickles.

The trick to preserving pickles is to store them in the coldest portion of your home. Never take the pickles out of the jar with your hands or filthy utensils. You have the potential to pollute the remaining content. Never use dirty utensils or your hands.

The refrigerator is another safe place to keep your pickles for a longer period of time, especially if the jar has been opened. Keep an open jar of pickles in the refrigerator.

Keeping your pickle jar on the refrigerator door is not a good idea because the temperature varies whenever the refrigerator is opened. A continual temperature shift will cause brine to blur, damaging your pickles before they expire.

If you need your pickles to last longer than three months, you can store them in the freezer. When freezing pickles, place them in the proper jar.

The best solution is a sealed plastic bag, Ziploc bag, or mason jar. These containers keep the pickles from absorbing the aromas of other foods in the freezer. Because you don’t have to thaw the entire batch to enjoy some pickles, freezing them in little pieces allows them to keep longer.

Make sure your pickles are completely soaked in brine. Otherwise, the pickle’s projecting portion may dry out. Before storing your pickles, make sure they are completely submerged in brine.

Last Thoughts

If you are a pickle fanatic, you must keep jars of pickles on hand. Pickles will last until you are ready to consume them if you store them correctly and take good care of them.

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Hello there! Cuisine Cravings Team is a group of people who are passionate about Kitchen Ideas that developed this website to educate people on the finest kitchen techniques. We publish articles that focus on basic and fundamental cooking ideas for all levels of chefs, from beginners to specialists! Our objective is to remove the guesswork out of meal preparation so you may worry less and enjoy more! Food is an important aspect of our life, and we are excited to share our knowledge with you!

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